The Ultimate Cottage Cheese Protein Balls
Adapted from homemadeheather.com
Prep15 min
Serves4
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Ingredients
- 1 cup cottage cheese (full fat 2-4% works best)
- 2 Tbsp maple syrup
- 1 tsp pure vanilla extract
- 1 1/2 cups almond flour (Or heat treated all purpose flour for a smoother texture.)
- 1/4 cup vanilla protein powder
- 1 1/2 cups chocolate chips (divided)
- 1 tsp coconut oil
Instructions
- Blend the cottage cheese in a blender or food processor until smooth.
- In a medium bowl, mix all ingredients together, keeping 1 cup of chocolate chips aside.
- Chill the mixture for at least 30 minutes to help it firm up.
- Prepare a baking sheet by lining it with parchment paper.
- Scoop out portions with a cookie scoop and roll them into balls.
- Arrange the balls on the baking sheet and transfer to the freezer.
- Freeze for a minimum of 20 minutes.
- In a microwave-safe bowl, melt the remaining chocolate chips in 15-second intervals, stirring each time.
- Dip each ball into the melted chocolate, coating them well, then place back on parchment paper.
- Chill until the chocolate sets.
- Store in an airtight container in the fridge or freezer.
Common questions
How long does The Ultimate Cottage Cheese Protein Balls take to make?
About 15 minutes total.
How many servings does The Ultimate Cottage Cheese Protein Balls make?
It makes about 4 servings — enough for a family dinner, give or take depending on ages and appetites.
What do I need to make The Ultimate Cottage Cheese Protein Balls?
7 ingredients — the full list is above, and most are common pantry and fridge staples.
Can I add The Ultimate Cottage Cheese Protein Balls to a weekly meal plan?
Yes — open The Ultimate Cottage Cheese Protein Balls in the free MomRise app to save it to your weekly plan, auto-build the grocery list, and plan the rest of the week in a few taps.
Plan this for the week — and never lose another recipe.